Saturday & Sunday, Aug. 8 & 9, 11am-3pm

With masks and social distancing, we are now able to have indoor and outside seating. Our big tent is up, as well as our picnic tables with umbrellas.
  Lots of room to social distance.

For eating here, feel free to order when you get here. The earlier you place your Take Out order, the more efficiently we can plan.
Thanks for your help!


Full Menu:


Cornbread and Butter (GF) … 3

Crusty Roll and Butter … 3

Cheese and Scallion Scone … 3

Warm Marinated Olives… 5



Classic Tomato Gazpacho (VEG, GF) … 7
Refreshing chilled tomato soup with peppers, garlic, and fresh herbs

Chicken and Corn Chowder (GF) … 8
with Story’s Farm corn, pastured chicken, cream, and herbs

Sesame Noodle Salad … 12
Chilled sesame noodles with our own pastured chicken, Barber’s Farm broccoli, shaved cabbage, and crushed peanuts

Blackened Bean Salad (VEG, GF) … 10
Barber’s Farm green, wax, and roma beans with fresh greens, red onion, cherry tomatoes, radish, and lemon feta dressing



Breakfast Sandwich (VEG optional) … 12
Farm made English muffin with our own eggs, Mountain Smokehouse bacon or sausage, and blend of local cheeses. Served with a side of grass-fed yogurt with berries

Fruit and Yogurt Parfait (VEG, GF) … 7
local creamline yogurt with local berries and Cece’s granola

Grilled Cheese (VEG optional) … 9 with bacon +3
plain or with maple bacon marmalade or our own razz-apple jam, side of potato salad and lactofermented pickle

Corned Beef Reuben … 14
Farm cured corned beef and sauerkraut, Cowbella Swiss cheese, Thousand Island dressing, Heidelberg bread, side of potato salad and lactofermented pickle

Classic BLT … 12
Story’s Farm tomato with Barber’s Farm lettuce, nitrate free bacon, and mayo on toasted Heidelberg bread, side of potato salad and lactofermented pickle

Hot Dogs … 10
Two NY style hot dogs, nitrate-free, with house-made fermented sauerkraut and spicy brown mustard. Side of potato salad and pickle.

Oink & Moo Chili (GF) … 12
Grassfed beef, chorizo, beans, cheese, sour cream, corn bread


TAKE OUT MEALS (frozen to go)

Meatloaf … 40
classic meatloaf with mashed potatoes & roasted squash

Pulled Pork Dinner … 45



Lemony Orzo and Vegetables (GF) … quart 17
our pastured chicken stock with orzo pasta, roasted vegetables and lemon

Turkey Hot and Sour Soup … quart to go 18

Hoppin’ John Soup … quart 18
our pastured pork and stock with black eyed peas, bacon, collards and vegetables

Oink and Moo Chili (GF) … quart go 20
Beef, chorizo, beans



Nectarine Upside Down Cake … 6

Salted Caramel Brownie (GF) … 5

Root Beer Float (GF) … 6

Honey Vanilla Ice Cream … 5
Add Strawberry Rhubarb Compote


Orange Blossom Lemonade … 4
Organic Fair Trade Drip Coffee … 3
Freshly roasted before each weekend

Barry’s Irish Tea, herbal teas … 3
Iced Tea, Coffee, Milk … 3
Our own “Patent” Root Beer … 3

Bottled drinks:

Orange Mango Juice … 3
Cranberry Juice … 3
Blackberry Juice Tea … 3
Ginger Ale … 3
Blood Orange Kombucha … 4.50